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A 7th Edition for Pincourt BBQ Wednesdays

Every Wednesday at 7:00 pm, from July 5 to August 9, you are invited to see the live preparation of a barbecue recipe. 

Six local chefs are expected at the Desjardins Kiosk to inspire home cooks in this beautiful summer season.

What’s new for this 2017 edition?

Sous les oliviers, a tasting store of olive oil and balsamic vinegar located in Pincourt, will be on site at each workshop to give people a taste of their products.

La Microbrasserie Le Castor and the Vignoble Côte de Vaudreuil will also alternate each other throughout the summer to propose different agreements of beer and wine.

 

For all the details and to find the recipes, click HERE.

 

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